The Genevieve Champagne Cocktail

Whenever mom visits we always have Champagne Cocktails because it’s her favorite. Once when we were making one, I used orange bitters instead of regular bitters and we decided we liked it better that way!!

The Genevieve Champagne Cocktail

The Genevieve Champagne Cocktail
Makes 1 serving

1 sugar cube
5 dashes orange bitters
1 glass champagne (10 tablespoons)

  1. Add a sugar cube to bottom of a champagne flute. Add 5 dashes of bitters to the sugar cube.
  2. Fill the glass with champagne and serve immediately!




Screen Shot 2019-03-10 at 4.49.00 PM

Some of the links in this post may be affiliate links. Colleen Finley is an independent advanced director for Pampered Chef. She earns a commission by linking to products she uses and trusts. If you purchase a product through her website link, your cost will be the same, and Colleen will automatically receive a small commission. Your support is greatly appreciated and helps us enrich lives, one meal and one memory at a time!

Everything on this site, recipes and photos belong to the author and any reprints are only by permission of the author.

Published by


With having to shift my diet to gluten-free and dairy-free, I’m excited to share what I’m cooking in hopes it will help you lead a healthier lifestyle while at the same time offering LOTS of flavor! While not every post will be GF/DF, I promise healthier versions of your favorites. Disclaimer: Slice, Dice & Dish is not an official Pampered Chef blog/website. Pampered Chef is not involved in any way with this blog. To learn more about what I offer through Pampered Chef and to shop my kitchen, please visit my Pampered Chef website at:

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s